Bottled water brands

Source: Wikipedia. Pages: 56. Chapters: Aquafina, Malvern water, Penta Water, Energy Brands, Nestlé Waters North America, Borjomi, Dasani, Donat Mg, Poland Spring, Perrier, Souroti, Farris, Hiram Codd, NIKA Water Company, San Pellegrino, Voss, NEWater, Arrowhead Water, Mineral water, Evian, Naya Waters, Fiji Water, PurBlu Beverages, Inc, Propel Fitness Water, VEEN, Drench, Ethos Water, Ice Mountain, Icelandic Glacial, Culligan, Dana, Staatl. Fachingen, Gerolsteiner Brunnen, Powwow Water, Mey Eden, Ciel, Volvic, Knjaz MiloS AD, Fruit2O, Londonderry Lithia, Isklar, Bisleri, Damavand Mineral Water, Highland Spring, Ty Nant, Jamnica, Apollinaris, Bling H2O, Contrex, Fuentealta, Ramlösa, Eden Springs Europe, Spa, Tipperary Natural Mineral Water, WHET Water, Mattoni, Trump Ice, Panna, Aquapod, Watsons Water, Sierra Springs, Mountain Valley Spring Water, Ayvaz Water, Ein Gedi Mineral Water, AdeS, Radenska, Belu, Deer Park Spring Water, Persa, Kellogg's Special K2O Protein Water, Badoit, Iceland Pure Spring Water, Zephyrhills, Bezoya, Ozarka, Neviot, Fourmula 50, Apenta, Vittel, Real Canadian Natural Spring Water, Brecon Carreg, Harrogate Spa Water, Nabeghlavi, Galvanina, Tau, Imsdal, Valpre, Sanfaustino, Celtic, Arwa, Dejà Blue, Blue Republic, Vichy Catalan, Pennine Spring, Deep River Rock, Selters, Samaria, Samdasoo, Bear-lithia, W8- Water. Excerpt: Malvern water is a natural spring water from the Malvern Hills on the border of the counties of Herefordshire and Worcestershire in England. The Hills consist of very hard granite and limestone rock. Fissures in the rock retain rain water, which slowly permeates through, escaping at the springs. The springs release an average of about 60 litres a minute and the flow has never been known to cease. Beneficial properties of the water have been reported for over four hundred years, and the reason for such benefits was a topic of scholarly discussion by 1817. In the 19th century Malvern became famous for the water cure, resulting in its rapid development from a village to a busy town with many large Victorian and Edwardian hotels. The writings of the hydrotherapists James Gully and James Wilson, and well known patients who included Lord Lytton contributed to Malvern's renown at that time. The water has been bottled on an industrial scale under the Schweppes brand from 1850 until 2010, and on a smaller scale by other companies. It has been drunk by several British monarchs. Queen Elizabeth I drank it in public in the 16th century; Queen Victoria refused to travel without it, and it is the only bottled water used by Queen Elizabeth II, which she takes on her travels around the world. The spout at St Ann's Well. The quality of Malvern water is attributable to its source. Malvern Hills are amongst the oldest and hardest rocks found in the United Kingdom, with their geology responsible for the quality of Malvern's spring water. The hills consist of Precambrian igneous and metamorphic rock, the oldest of which are about 670 million years old. The rocks are characterised by low porosity and high secondary permeability via fissures. Malvern water is rainwater and snow meltwater that percolates through fissures created by the pressures of tectonic movements about 300 million years ago when advancing sedimentary layers of Silurian shale and limestone were pushed into and under old