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Anglický jazyk
Agricultural Chemistry
Autor: Bert Hudson
Agricultural chemistry refers to the use of chemistry and biochemistry as they are applied in the field of food production, environmental management and monitoring. It includes the study of the interactions and relationship between plants, bacteria, animals... Viac o knihe
Na objednávku
147.92 €
bežná cena: 155.70 €
O knihe
Agricultural chemistry refers to the use of chemistry and biochemistry as they are applied in the field of food production, environmental management and monitoring. It includes the study of the interactions and relationship between plants, bacteria, animals and the surrounding environment. This book explores all the important aspects of agricultural chemistry in the present day scenario. It includes different approaches, evaluations and methodologies on the subject. The topics covered in it offer the readers new insights about this field. It aims to serve as a resource guide for students and facilitates the study of the discipline.
- Vydavateľstvo: Larsen and Keller Education
- Rok vydania: 2017
- Formát: Hardback
- Rozmer: 260 x 183 mm
- Jazyk: Anglický jazyk
- ISBN: 9781635490169
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