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Anglický jazyk
Paan
Autor: Lambert M. Surhone
High Quality Content by WIKIPEDIA articles! Paan, from the word pan in Hindi: Urdu: , is a South, East and South East Asian tradition of chewing Betel leaf (Piper betle) with areca nut. There are regional variations. Paan is chewed as a palate cleanser... Viac o knihe
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O knihe
High Quality Content by WIKIPEDIA articles! Paan, from the word pan in Hindi: Urdu: , is a South, East and South East Asian tradition of chewing Betel leaf (Piper betle) with areca nut. There are regional variations. Paan is chewed as a palate cleanser and a breath freshener. It is offered to guests and visitors as a sign of hospitality and at the beginning of social events. It has a symbolic value at ceremonies and cultural events in south and southeast Asia. Paan makers may use mukhwas or tobacco in paan fillings. Most paan contains areca nuts as a filling. Other types include what is called sweet paan, where sugar, candied fruit and fennel seeds are used.
- Vydavateľstvo: OmniScriptum
- Rok vydania: 2026
- Formát: Paperback
- Rozmer: 220 x 150 mm
- Jazyk: Anglický jazyk
- ISBN: 9786130346539
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