• Anglický jazyk

Food Trend Concepts

Autor: Patrick Siegfried

This book deals with current food trends. These case studies were compiled and presented by Master's students at Trier University of Applied Sciences in the Department of Food Technology.

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O knihe

This book deals with current food trends. These case studies were compiled and presented by Master's students at Trier University of Applied Sciences in the Department of Food Technology.

  • Vydavateľstvo: BoD - Books on Demand
  • Rok vydania: 2024
  • Formát: Paperback
  • Rozmer: 210 x 148 mm
  • Jazyk: Anglický jazyk
  • ISBN: 9783759720818

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