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Anglický jazyk
Olive Oil Baking
Autor: Lisa A. Sheldon
The focus of Olive Oil Baking"" is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that... Viac o knihe
Na objednávku
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O knihe
The focus of Olive Oil Baking"" is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that make them healthier than traditional recipes and store-bought bakery goods. In every case, these changes preserve or improve on the familiar tastes, smells, and textures we have come to expect from a baker's kitchen.""
- Vydavateľstvo: Cumberland House Publishing
- Rok vydania: 2007
- Formát: Hardback
- Rozmer: 260 x 183 mm
- Jazyk: Anglický jazyk
- ISBN: 9781581825862
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Španielsky jazyk 
