Anglický jazyk

The Art Of Harvest

Vydavateľstvo: Franklin Publishers
Rok vydania: 2023
Formát: Hardback
Rozmer: 286 x 221 mm
Jazyk: Anglický jazyk
ISBN: 9781962973816

Produkt je dočasne nedostupný

48.15 €

bežná cena: 53.50 €

O knihe

Julie Houser, CEO and Founder of Flower Chef Foods is a pioneering celebrity plant chef and breast cancer survivor. Known as The Flower Chef, she's crafted "farm-to-table" menus for celebrities, diplomats, and industry leaders. An award-winning entrepreneur, Chef Jules' mission is to redefine high-end, plant-inspired cuisine in the fine dining marketplace. Chef Jules has created her first cookbook dedicated to her craft and the process behind her creative skills, which put her name on the map. This book walks you through Chef Julie Houser's process from imagination to creation and the intention behind each step. This beautiful collection of recipes references each chapter as a menu for you and your guests to experience. With a dedicated and mindful focus on fresh, seasonal ingredients found locally near you, this plant-based cookbook has delicious options. This unique approach to fine dining offers a distinctive perspective on breaking bread with friends and family. The Art of Harvest will turn anyone into an artist of food and encourage us all to celebrate the vegetable.