• Anglický jazyk

Ancient Grains for modern meals

Autor: Maria Speck

In this inspired and highly personal book, Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains like barley, farro, and polenta can... Viac o knihe

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O knihe

In this inspired and highly personal book, Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains like barley, farro, and polenta can be.

  • Vydavateľstvo: Ten Speed Press
  • Rok vydania: 2015
  • Jazyk: Anglický jazyk
  • ISBN: 9781580083546

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