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O knihe
By showing that the creation of a meal is as satisfying as its consumption, This recalibrates the balance between food and the imagination. The result is a revolutionary perspective that tempts even the most casual cooks to greater flights of experimentation.
- Vydavateľstvo: Columbia University Press
- Rok vydania: 2009
- Formát: Hardback
- Rozmer: 213 x 162 mm
- Jazyk: Anglický jazyk
- ISBN: 9780231144667
Ruský jazyk