• Anglický jazyk

Food Culture in the Mediterranean

Autor: Carol Helstosky

This one-stop source provides the broadest possible understanding of food culture throughout the region, from the Europe Mediterranean to the North African and Levant Mediterranean.

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O knihe

This one-stop source provides the broadest possible understanding of food culture throughout the region, from the Europe Mediterranean to the North African and Levant Mediterranean.

  • Vydavateľstvo: Bloomsbury 3PL
  • Rok vydania: 2009
  • Formát: Hardback
  • Rozmer: 240 x 161 mm
  • Jazyk: Anglický jazyk
  • ISBN: 9780313346262

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