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Anglický jazyk
Noncommercial, Institutional, and Contract Foodservice Management
Autor: Mickey Warner
A pioneer in institutional foodservice offers a practical up-to-date introduction concerned with volume feeding operations which present unique challenges and have different requirements from restaurants and other commercial businesses.
Viac o kniheNa objednávku, dodanie 2-4 týždne
172.43 €
bežná cena: 181.50 €
O knihe
A pioneer in institutional foodservice offers a practical up-to-date introduction concerned with volume feeding operations which present unique challenges and have different requirements from restaurants and other commercial businesses.
- Vydavateľstvo: John Wiley & Sons
- Rok vydania: 1994
- Formát: Paperback
- Rozmer: 280 x 210 mm
- Jazyk: Anglický jazyk
- ISBN: 9780471595731
